Indian Pulses are a key source of plant protein, fiber, and essential nutrients, widely consumed across global markets. At Anjali Export, we source and export premium-quality pulses including Chickpeas (Kabuli/Desi), Pigeon Peas (Toor), Green Gram (Moong), Black Gram (Urad), and Red Lentils (Masoor). Our pulses are cleaned, graded, and export-packed to meet international food safety standards and buyer specifications.
Key Features
- High in protein & dietary fiber
- Carefully cleaned, graded & sorted
- Uniform size with low impurities
- Suitable for retail, food processing & bulk buyers
- Consistent quality with traceable sourcing
Typical Specifications (Indicative)
- Varieties: Chickpeas, Toor Dal, Moong Dal, Urad Dal, Masoor Dal
- Form: Whole / Split (as per buyer requirement)
- Moisture: Max 12–13%
- Foreign matter: ≤ 1%
- Grade: FAQ / Premium (custom specs available)
Packing & Shipment
- Packing: 25 kg / 50 kg PP bags, retail packs on request
- Shipment: LCL for trial orders, FCL for bulk orders
- Delivery Terms: FOB / CIF
- Origin: India
Why Buy Indian Pulses from Anjali Export?
- Trusted Indian exporter of agro commodities
- Competitive pricing with steady supply
- Buyer-specific specs, private labeling & documentation
- Reliable logistics & shipment support
- Long-term supply partnerships
